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Consultant, trainer, educator, researcher and chile pepper aficionado, traveling the world in search of truth, justice and zesty-hot food. #

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Tools of the Trade

Keeping a food website alive is a bigger undertaking than it first appeared to me. It’s also easier than I really imagined it to be, in a lot of respects.

It’s all in the wrist. And the tools.

As you can see (from my footer, at least) I use WordPress for my site. It’s not just for [...]