Coming to the Chile Underground Next Week: A Review of Iyer’s “660 Curries” and a week of curry dishes! #
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Coming to the Chile Underground Next Week: A Review of Iyer’s “660 Curries” and a week of curry dishes! # Powered by Twitter Tools. After the trek and detours mentioned in my previous post, we finally arrived at the Festival. I knew this wouldn’t be a big event (like maybe ZestFest ’08), so I wasn’t worred about getting there early and leaving late; we reversed that, actually. With the beauteous & clever Paula Jo out on point (so I […] I attended the Gourmet Chili Pepper and Salsa Festival on Saturday, at Wildseed Farms in Fredericksburg, Texas. This is a small, mostly-vendor gathering, and it was hot! I mean the weather; it was 106 degrees F at two in the afternoon, with intense sun and no clouds. Oh, the food, you ask? Lots of samples; more […] |
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