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Chicken Sistouk and Cheese Poppers at the Taj Club

I got home a bit early last evening, just after dusk and right as the Ramzan celebrations were starting. Most evenings, work keeps me from sampling the Happy Hour grazings at the Taj Club upstairs, although I often stop in and visit with the butler, Saravana, and have a Kingfisher beer. Or two.

I was still […]