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Microblogging as Adjunct to Your Foodie Site: Twitter Tools and Twhirl

Every so often I like to chat about the technology that makes all this wonderful foodie blogging possible. Some of you may have noticed that the Chile Underground uses microblogging for certain updates. Breaking news (and important Follies, of course), travel info and more can be published directly to CU from anywhere, any time it’s [...] Read more »

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