Thursday, December 18th, 2008 | Chile Underground

Chile pepper art? Whodathunk! Mistletoe Mart returns with artist who turns spicy peppers into works of art – bit.ly/SxR4Mf 8 years ago
They like them in Israel too! The flavor of chilies – JPost – Arts & Culture – Food & Wine bit.ly/Ty6vW5 8 years ago
Q&A: Why we like peppers, how sometimes they don’t like us – Food & Wine – The Sacramento Bee sacb.ee/Twcfxk 8 years ago
Wine.com looks to one-up new Amazon Wine – All We Can Eat – The Washington Post wapo.st/YTvFT4 8 years ago
Foods that Improve, Rather Than Harm: 13 Food Hacks for Better Skin and Hair | Healthland | TIME.com ti.me/Tt6lxi 8 years ago

Tis the Season: Novel Soups for the Feast

By Chile Doctor, on Thursday, December 18th, 2008, at 9:35 am

Here in Texas, we associate soups, stews and chili with cold-weather eats. Sometimes, though, we don’t invite these wonderful dishes to our Advent parties or Yule feasts.

Time to correct that…

Here are three recipes we enjoy when the weather gets wintry, and they’re not too plebian for the finest banquet:

Zuppa Etruscana
Shepherd’s Soup (Hirtensuppe)
Bierkäse Suppen

One Italian, two […]

Tools for Blogging: WordPress 2.7 Upgrade is Nothing to Fear

By Chile Doctor, on Thursday, December 18th, 2008, at 7:32 am

Whatever kind of WordPress blogger you are, you know that upgrading is a pain. The folks at WordPress work hard to make it otherwise; but you know better. All the regular little updates and patches only make things worse.

Well, never fear; WordPress 2.7 is here, and it’s different.

Not merely in look-and-feel; in ease of upgrade […]

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