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Yellow Inferno for Breakfast: Caribé-Habañero Pepper Jelly

This entry is part of a series, Pepper Jelly Chronicles»

Most of you are familiar with the tiny terrors known as Habañero chiles. Or maybe you’re familiar with its tongue-scorching cousin, the Scotch Bonnet. They appear about the same size and shape, although there’s a claim they have different flavors. (I don’t want to […]