I’ve got a short cookbook about ready for publication. Not as a paper item, though; for the Amazon Kindle. I’m trying that out first, to learn the ropes and see how it goes. Once I know more about exact publication date, etc., I’ll let you know
so you can get a bajillion copies and vault me to the top of the New York Times Bestseller list, where I belong. In the meantime, get ready to bake! This one will be the about the world’s easiest baked dessert. That has a funny name. That you’ve probably never heard before.
But one that’s so easy and tasty you’ll fall completely in love with it…
Enjoy the (More Books) Heat!