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Dickey’s Barbecue Pit in Round Rock: Great Meat; As For the Rest…

This entry is part of a series, Restaurants»

I was out and about the other day, for the first time in a while, and it happened to be at about time for an early dinner. I was starving, having had an apple and some crackers for lunch. As I drove along the front of a […]

Bon Appétit’s Here! Time to Dig In…

The first issue of my new subscription to Bon Appétit arrived, and boy is it chock-full of tasty ideas! I’ll have more on the contents later, but the first thing I opened the magazine to got me so excited I had to share…

Right up front they have an article about deviled eggs, one of my […]