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Z’Tejas, a Wonderful Place for Brunch and Clan Revelry

This entry is part of a series, Austin Scene»

So much going on these days! That means it’s time to celebrate, of course. We officially kicked off the merry-making with a Sunday Brunch at Z’Tejas Southwestern Grill; the one on the hill, not the original location (on 6th Street downtown), nor the newest central Texas [...]

One Week to Go; You Ready for the Invasion of the Turkeys?

No, I’m not talking about your in-laws, although you may be spending some time with them soon. (I certainly will. And that’s a Good Thing.) We’re now less than 170 hours until the annual contest to see who can get their tryptophan coma on first. Of course, if excess dressing, gravy, mashed and sweet [...]

Sunday Brunch at Pecan Street Station; Good Choice…

This entry is part of a series, Austin Scene»

I wanted breakfast, but I didn’t want to cook. The kitchen was configured for jelly production, and it just seemed like too much work to rearrange, get out all the starters and then make the breakfast I wanted.

It was going on mid-morning too.

PJ was toodling [...]

Today is National Waffle Day! Eat’em Every Meal…

Waffles; they’re not just for breakfast anymore! Even Winnie the Pooh would enjoy a food that you can pour lots of honey over. Or syrup. Or top with butter and jelly (even pepper jelly!). Shoot, he might even have them for all seven of his favorite meals of the day, on National Waffle Day. [...]

Are You Joining the Artisanal Ketchup Revolution?

Ketchup. That red glop that kids use to hide the taste of everything from broccoli to bananas. It’s somehow seen as quintessentially American, although we didn’t invent it. It’s not even the top-selling topping in the States; mayonnaise and salsa both sell better. And until recently, it’s not been seen as a target for [...]

Pecan-Crusted Mahi-Mahi the Easy Way

This entry is part of a series, F4F 2011»

It’s a good day when you can build a blog post the easy way. Or present a great fish dish, the easy way. I’m getting a two-fer today. Guess that makes today a great day!

One of the foodie blogs I occasionally check in with has [...]

Florida, Day 3 (Part Deux): The Winding Road to Orlando and Supper at Emeril’s

By mid-afternoon on Monday we were tooling down the road, St. Pete in the rearview mirror and plenty of great memories bouncing around in our heads. We had Big Plans for Tuesday, at Universal Orlando’s Islands of Adventure. First, though, we had to run the gauntlet. There are several air museums near the direct [...]

Florida, Day 3: Special Homemade Brunch, Late Lunch at Harvey’s and Supper at Emeril’s

Yes, it was a big day…

We slept in a bit, packed and skipped out on our bill at the Hilton checked out. That part was hard. Getting up in the first place, I mean. For some reason, Florida makes Texans tired. Must be a force field or something.

Anyway, we moseyed to the Sheppards where [...]