A recent post in Slashfood reminded me I was overdue to visit one of my favorite food websites: The Skinny Chef. This being Lent and all, I’m always looking around for ways to assist those who want their traditional seafood on Friday. However, I’m not that traditional a fella. (I know, it’s a shock; you’ll [...] Read more »
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Morocco is an exotic place, a land of unique peoples, cultures and dishes. Their spices, and the way they use them, are part of the mystique. Anyone who has learned a bit about Moroccan food knows something of the spice blend called Ras el Hanout. However, what most folks don’t know (at least not here [...] Read more » As our busy lives press forward, sometimes seemingly outrunning us in the process, we still need to eat. Thank goodness for instant noodles! A quick snack or a fast meal on the run, these simple, tasty concoctions can help you keep up (or catch up) with your lifestyle. Today for lunch I tried something different. Oh, I’m still working through my new collection of instant noodles! I had never, ever tried Korean instant noodles before, though. One of the bowls I grabbed on my recent run through the MT Supermarket was Paldo’s Hot & Spicy Noodle, Yukejang style. Today I got an early start, preparing for the first supplier site visit of the trip. I met Stan at 0700 for breakfast and strategy. The breakfast buffet was outstanding; the strategic planning, not so much. Oh, we covered a nice variety of topics. Since this is a totally new effort, though, we’re not quite [...] Read more » World geography was one of the fun subjects in grade school, learning about other places and countries. I fancy I did quite well in that class, and the neat things I learned there drove my interest in travel and world cultures (not to mention food). Worked around the clock to make a deadline. Drank too much coffee, until it didn’t help anymore. How do I know? Here in Texas, we like our shrimp. Large, fresh shrimp are available most of the year, and some of the best can be found during the Holidays party season. |
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