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Mud bugs are the national crustacean of Louisiana. They’re boiled, fried, steamed, put into stews and soups, and otherwise consumed with a passion that surpasses all reason. Heck, even my spouse likes them, and she’s never been to Louisiana. (At least not that she’ll admit.) Believe me, it’s an acquired taste. If you’ve acquired […]
Pizza may have come from almost anywhere in the Old World, it appears. Many cultures have had flat breads for centuries, and putting other food on a flat, edible surface is a natural step to take. The first documented pizza seems to be from about 1889, although it was made in a place called […] |
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