The most important and vital Underground on the Web (that deals with food and is headquartered in Texas) has reached Yet Another Milestone: Our second birthday! Time to celebrate!
Let’s face it, YAMs don’t come around that often, so we’re going to take full advantage of this one. Since it’s our second year anniversary, I have [...] Read more »
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I am a food blog virus. My sole purpose for existence is to fill up unused blogspace through the unlikely, and unwatched, portal of food blogs. I have taken over the Chile Underground for my own nefarious purposes. Borrowed from “We Are Never Full” to Promote Their Site I like to travel, I love beautiful photography and excellent writing, and I simply must have good food (and information about same). Every so often I like to chat about the technology that makes all this wonderful foodie blogging possible. Some of you may have noticed that the Chile Underground uses microblogging for certain updates. Breaking news (and important Follies, of course), travel info and more can be published directly to CU from anywhere, any time it’s [...] Read more » If you’ve looked at the sidebars here at the Chile Underground, you know I visit and enjoy a lot of food blogs. I’m always on the lookout for novel and interesting blogs about everyone’s favorite subject, food! Interesting, clear writing with style and a distinctive (even idiosyncratic) voice So you want to write about food? Well, have I got a deal for you! Yes, it’s that time again! Time for the Food BOM to explode in a browser near you! |
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