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Chile pepper art? Whodathunk! Mistletoe Mart returns with artist who turns spicy peppers into works of art – bit.ly/SxR4Mf 8 years ago
They like them in Israel too! The flavor of chilies – JPost – Arts & Culture – Food & Wine bit.ly/Ty6vW5 8 years ago
Q&A: Why we like peppers, how sometimes they don’t like us – Food & Wine – The Sacramento Bee sacb.ee/Twcfxk 8 years ago
Wine.com looks to one-up new Amazon Wine – All We Can Eat – The Washington Post wapo.st/YTvFT4 8 years ago
Foods that Improve, Rather Than Harm: 13 Food Hacks for Better Skin and Hair | Healthland | TIME.com ti.me/Tt6lxi 8 years ago

More Than 100 Things You Can Do to Make Your Food Blog Better, Part II

By Chile Doctor, on Wednesday, February 9th, 2011, at 12:53 pm

This entry is part of a series, Better Foodie Blogs»

Blogging isn’t so much about the writing; by that I mean, the grammar and the language. It’s much more about the voice of the author, and the viewpoints expressed. One of the best ways to expand your blog’s readership is to include other viewpoints.

The […]

More Than 100 Things You Can Do to Make Your Food Blog Better, Part I

By Chile Doctor, on Monday, February 7th, 2011, at 12:23 am

This entry is part of a series, Better Foodie Blogs»

Recently I wrote on the problem of reviving or amplifying your food blog. Now, let’s get to some detailed ideas:

One of the best things the World Wide Web has brought to our age is the ability for anyone to build a community of […]

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More Than 100 Things You Can Do to Make Your Food Blog Better, Part II

More Than 100 Things You Can Do to Make Your Food Blog Better, Part I

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