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Chicken Sistouk and Cheese Poppers at the Taj Club

I got home a bit early last evening, just after dusk and right as the Ramzan celebrations were starting. Most evenings, work keeps me from sampling the Happy Hour grazings at the Taj Club upstairs, although I often stop in and visit with the butler, Saravana, and have a Kingfisher beer. Or two.

I was still […]

Visiting the Taj Krishna Hotel and Resort, Hyderabad

I traveled Sunday from Bangalore to Hyderabad to continue my frantic search for fantastic curries consulting trip. The flight was short and uneventful, although the ride out to the new Bangalore International Airport was touch-and-go, and the trek from Hyderabad’s new Rajiv Ghandi Airport in to the city was also exciting (in the Chinese sense […]