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Friday Follies: Baked Potatoes, Southern Style

Okay, it’s not Cajun or Creole; but it’s definitely Southern, and you need to know about it …

You see, there’s a Significant Threat to a great Southern tradition. It all begins with turpentine. You know, the liquid distilled from pine tree gum in the deep South? Well, it was an industrially important solvent for […]